Petite Pearl
A handcrafted American red wine that celebrates minimal intervention, cold-climate viticulture, and authentic expression of place.
Region | Old Mill Creek, Illinois |
Alcohol | 13% ABV |
Production | 36 Cases |
Winemaking | Whole Cluster Fermentation |
Aging | Stainless Steel & French Oak Barrels |
Serving Temperature | 60–65°F |
Tasting Notes
Appearance
Deep ruby with violet highlights.
Aroma
Fresh blackberry, ripe plum, and subtle floral notes layered over hints of toasted oak.
Palate
Dark berries lead into soft cocoa and gentle spice. Medium-bodied with balanced acidity and smooth tannins, finishing long with lingering black fruit.
Finish
Clean, elegant, and fruit-driven with delicate oak complexity.
About Petite Pearl
Petite Pearl is one of the newest premium cold-climate red grape varieties, bred to thrive in northern vineyards while producing wines with the depth and complexity traditionally associated with classic European reds.
Its naturally intense color, concentrated fruit flavors, and balanced acidity make it an exciting variety for both casual wine drinkers and collectors seeking something unique.
Food Pairings
Petite Pearl's dark fruit character and moderate body make it exceptionally versatile.
Perfect alongside:
Grilled steak
Smoked or roasted pork
Roast chicken
Gourmet burgers
Mushroom dishes
Aged cheddar or gouda
Charcuterie boards
Old Mill Creek Winery
Making wine from grapes you've never heard of
Contact
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Oldmillcreekwinery@gmail.com
847-912-9380
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Old Mill Creek, Illinois
